From the archive · Originally published 22 October 2025. Seasonal dishes, events, prices and opening hours refer to that time. Please contact the restaurant for current information.
The corn soup you have been waiting for is back! A rich sweetcorn base is topped with spiced corn and golden potato cubes. A little spicy, a little sweet, and wonderfully comforting on a cool day.
Source: DULi on Xiaohongshu · View the original post ↗
Translated from the edited Chinese journal. Duplicate bilingual passages are combined for readability. Images are retained in their original published form.